First Culinary

Every year on New Year's day, the Goh family would head out for our annual dinner on the 1st of Jan. This year of course with 2 additionals - Leia and the hus.

So this year was at First culinary, located at ITE College central (Ang Mo Kio Avenue 5). It has its own set lunches or ala carte menu. Knowing my parents, we chose the ala carte style whereby we had 6-7 dishes of food. This aint the best food review as by the time I realised that I needed to take peektures, the dishes was almost cleared.

Steamed grouper, fried chicken, sambal kang kong, braised ribs, fish maw soup and hot plate beancurd. I was quite surprised that the zi char was on standard. Quite a gem in centralised Singapore. This zi char cost us SGD$180++ which most people will go "Holy shit!". But think of it as the beginning of 2014, so this time round, don't think about the money but the company and ambience.

Told you everything was wiped up. HAHA!! Wash these dishes down with a pot of 香片(one of my favourite Chinese tea) and I'm a happy mummy.

Now, the deserts ain't that fantastic. I've eaten better mango pomelo sago before.

 

Trust me, looks are deceiving for this. So I'll say no to the deserts but yes to the food! :)

 

How can I forget pictures with my little lady. So here's a stash of photos:

 

Leia and myself with a bare face. No BB cream was used as I was too exhausted and the thought of removing it makes me gag for that day.

The Goh-Yap family. Loving my little kiddo soooo much. She's the best thing that ever happened to me! :)